ASEM 문헌 요약
Official Canadian Paediatric Society document (2020) on “School nutrition: Support for providing healthy food and beverage choices in schools”. The implementation of nutrition policies and guidelines in Canadian schools has increased the availability and consumption of nutrient-rich foods while reducing access to and consumption of foods and beverages that are high in sugars, sodium, and saturated fats. Positive changes in health outcomes for children and youth, such as improved body mass indices, have been observed. However, observed impacts of school nutri.
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