Dietary exposures and allergy prevention in high-risk infants

Synthèse documentaire ASEM

Document officiel de Canadian Paediatric Society (2021) sur « Dietary exposures and allergy prevention in high-risk infants ». Extrait officiel (langue source) : Infants at high risk for developing a food allergy have either an atopic condition (such as eczema) themselves or an immediate family member with such a condition. Breastfeeding should be promoted and supported regardless of issues pertaining to food allergy prevention, but for infants whose mothers cannot or choose not to breastfeed, using a specific formula (i.e., hydrolyzed formula) is not recommended to prevent f. Consultez la publication officielle pour les recommandations détaillées et leur champ d’application.

Cette synthèse facilite le repérage du document. Pour les recommandations cliniques, consultez toujours la version officielle et sa date de mise à jour.